– Picture is #44 – Bun Rieu – Vermicelli in Crab and Shrimp Paste Soup – Ground Pork, Egg, Tomato, Tofu, Vietnamese Ham, Pork Blood and Pork Hock
42. Hu Tieu/ Mi Bo Kho – $16.75 Beef Stew with Rice Noodle or Egg Noodle
43. Bun Bo Hue – $16.00 Beef and Pork with Vermicelli in Hot and Spicy Soup – Sliced Beef, Vietnamese Ham, Pork Hock, Pork Blood
44. Bun Rieu – $16.00 Vermicelli in Crab and Shrimp Paste Soup – Ground Pork, Egg, Tomato, Tofu, Vietnamese Ham, Pork Blood and Pork Hock
45. Bun Cha Ca – $16.00 Deep Fried Fish Cake, Tomatoes, Taro Stem, Water Celery and Fish Balls with Vermicelli in Soup
46. Bun Mang Vit – $18.95 Duck Salad with Vermicelli, Pork Blood, Ginger and Bamboo in Soup
47. Mi Hoanh Thanh – $16.00 Pork and Shrimp Wontons with Egg Noodle in Soup
—New Item!—
Bun Mam – Fermented Fish Soup – $16.95 – Basa Fish, Egg Plant, Shrimp, Pork served with Vegetables and Herbs – Picture below for Reference
Add-on: Beef Brisket – $4, Rare Beef $4, Beef Tendon $5, Crunchy Flank (Ve Don) $4, Fatty Brisket (Gau) $4, Noodles $4, Beef Balls $4, Chicken balls $4, Assorted Boiled Veggies $4, Soup $5
*Prices are subject to change without notice*
*Please let us know of any dietary restrictions*
Please Note: Cash or Debit Only