– Picture is #64 – Bun Rieu – Vermicelli in Crab and Shrimp Paste Soup – Ground Pork, Egg, Tomato, Tofu, Vietnamese Ham, Pork Blood and Pork Hock
62. Bun Mam – Fermented Fish Soup – $21.95 – Basa Fish, Egg Plant, Shrimp, Pork served with Vegetables and Herbs – Picture below for Reference
62A. Mi Hoanh Thanh – $18.95 Pork and Shrimp Wontons with Egg Noodle in Soup
63. Bun Bo Hue – $18.95 Beef and Pork with Vermicelli in Hot and Spicy Soup – Sliced Beef, Vietnamese Ham, Pork Hock, Pork Blood
64. Bun Rieu – $18.95 Vermicelli in Crab and Shrimp Paste Soup – Ground Pork, Egg, Tomato, Tofu, Vietnamese Ham, Pork Blood and Pork Hock
65. Hu Tieu/Mi Bo Kho – $19.95 Beef Stew with Rice Noodle or Egg Noodle or Bread
66. Bun Cha Ca – $18.95 Deep Fried Fish Cake, Tomatoes, Taro Stem, Water Celery and Fish Balls with Vermicelli in Soup
67. Bun Mang Vit – $20.95 Duck Salad with Vermicelli, Pork Blood, Ginger and Bamboo in Soup
This Item is the Fermented Fish Soup #62
*Prices are subject to change without notice*
*Please let us know of any dietary restrictions*